The Journey Of Vietnamese Dragon Fruit Conquering The World Market Vietnam Export #export #usa

The Journey of Vietnamese Dragon Fruit Conquering the World Market
To supply dragon fruit for export, it’s needed to pick high quality varieties, put together the soil rigorously and take care of the vegetation with irrigation, fertilization and pest management. Dragon fruit is harvested when it reaches the proper maturity, 29 – 31 days after flowering. After the fruit adjustments colour from inexperienced to crimson about 3 days, it’s lower with a sickle or knife.
After harvesting, the dragon fruit is washed, irradiated or cooled to kill micro organism and delay the storage time.
Subsequent, the dragon fruit is rigorously packaged in high-quality packaging to guard the fruit throughout transportation. A ultimate high quality examine ensures that the product meets worldwide requirements.
Lastly, the dragon fruit is exported by applicable transportation strategies, making certain optimum storage time and circumstances. Strict adherence to those steps helps Vietnamese dragon fruit keep top quality and improve its worth within the worldwide market.
This can be a complete course of to make sure that dragon fruit reaches shoppers in the very best situation and keep the status of Vietnamese agricultural merchandise.
Vietnam exports dragon fruit primarily to nations akin to China, Japan, the USA, Australia, and European nations. These nations all have excessive demand and high quality necessities for dragon fruit.
Việt Nam xuất khẩu quả thanh lengthy chủ yếu sang các nước như Trung Quốc, Nhật Bản, Hoa Kỳ, Úc, và các nước châu Âu. Những nước này đều có nhu cầu cao và yêu cầu chất lượng về quả thanh lengthy.
@thuyvu1

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